Chemically modified Ginger and Spirulina for bioremediation of Hexavalent Chromium from polluted water

biosorption of Cromium by Spirulina

Authors

  • Bhanu Revathi Kurella Dayanada Sagar College of Engineering
  • Aishwaraya Srinivasa Ramanujan Dayanada Sagar College of Engineering
  • Bhagyashree Nagaraj Dayanada Sagar College of Engineering
  • Rajeswari Narayanappa Dayananda Sagar College of Engineering https://orcid.org/0000-0002-4594-0050
  • Shinomol George Kunnel Kristu Jayanthi Autonomous College, Bangalore

DOI:

https://doi.org/10.62110/sciencein.jist.2024.v12.782

Keywords:

Zebrafish, Protein carbonyls, Biosorption, bioremediation, biosorbents, chromium, heavy metal, Spirulina maxima, Zingiber officinale, toxicity

Abstract

Heavy metals are toxic pollutants that are persistent in air, water and soil. These metals are non-biodegradable and cause variety of disorders due to their bioaccumulation in living organisms. Chromium is one such hazardous heavy metal found in effluents of tanneries, electroplating industries, etc. The current study presents natural biosorbents and their chemical modification and immobilization as a low-cost alternative for uptake of hexavalent Chromium. Ginger (Zingiber officinale) and Spirulina maxima are used as biosorbents in the current study. The physicochemical parameters required for biosorption were optimized by batch adsorption experiments to attain maximum adsorption of upto 70% in lake waters of Bangalore city. The maximum adsorption obtained by Z. officinale - 38%, 78%, 88% and S. maxima, 22%, 48%, 39% was obtained using natural, chemically modified and immobilized biosorbent respectively in lake water. Treatment in lake water not only reduced the metal concentration but also mitigated the oxidative stress in the liver homogenates of zebrafish, depicting the effectiveness of bioremediation methodology and biosorbent used in the current study.

URN:NBN:sciencein.jist.2024.v12.782

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Author Biographies

  • Bhanu Revathi Kurella, Dayanada Sagar College of Engineering

    Department of Biotechnology

  • Aishwaraya Srinivasa Ramanujan, Dayanada Sagar College of Engineering

    Department of Biotechnology

  • Bhagyashree Nagaraj, Dayanada Sagar College of Engineering

    Department of Biotechnology

  • Rajeswari Narayanappa, Dayananda Sagar College of Engineering

    Department of Biotechnology Engineering

  • Shinomol George Kunnel, Kristu Jayanthi Autonomous College, Bangalore

    Faculty of Life Science

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Published

2023-12-20

Issue

Section

BioSciences and Biotechnology

URN

How to Cite

Chemically modified Ginger and Spirulina for bioremediation of Hexavalent Chromium from polluted water. (2023). Journal of Integrated Science and Technology, 12(4), 782. https://doi.org/10.62110/sciencein.jist.2024.v12.782

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